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1. Mango Squash
Cook Recipe
- Mango squash – 1 cup
- sugar – 2 cup
- Lemon yellow color – ½ teen spoon
- Potassium meta bisulphate – ¼ teen spoon
- Water – 1 ½ cup
Procedure
- First take a mango fruit and remove skin of mango fruit and cut into small pieces.
- Take an electric mixer and transfer all mango pieces into mixer and mix it well up to 5 minutes.
- After mixing, Mango juice is filtered using a sleeve.
- Add sugar and water into the filtered juice and mix it well.
- Transfer the above mixture into a plastic bowl and put it into a refrigerator for cooling.
- After cooling, add lemon yellow color (This step is only need if you don’t get yellow color) into mixture.
- Then transfer this mixture into dry bottle.
Cook Recipe
- Lemon dropsy – 1 cup
- Sugar – 2 cup
- Lemon essence – 1 ½ teen spoon
- Citric acid – ¼ teen spoon
- Salt – ¼ teen spoon
- Potassium meta bisulphate – ¼ teen spoon
Procedure
- Take a washed bowl and pour ¾ cup of water into it.
- Switch on the stove . When water starts to boil, add sugar into it and mix it well.
- Allow sugar-water mixture to cool.
- Add citric acid, lemon essence and potassium meta bisulphate into sugar-water mixture and mix it well up to 2-3 minutes.
- Add lemon yellow color, lemon dropsy and salt into the above mixture and mix it well up to 5minutes.
- Then your Lemon squash is ready for use.
3. Orange Squash
Cook Recipe
- Orange fruit – 1 cup
- Orange color – ¼ teen spoon
- Citric acid – ¼ teen spoon
- Water – ¾ cup
- Sugar - ½ cup
- Orange essence – ½ teen spoon
- Salt – ½ teen spoon
Procedure
- Take a bowl and pour some water into it.
- Switch on the stove and starts to boiling
- Then add sugar into it and mix it well.
- When mixture is concentrated, switch off stove and allow mixture to cool.
- Add orange essence, orange color, citric acid and salt into it and mix it well
- Transfer this mixture into dry bottle.
- Then your orange squash is ready.
4. Cucumber Juice
Cook Recipe
- Cucumber – 2
- Lemon Dropsy – ½ lemon piece
- Sugar – as your requirement
Procedure
- First remove the skin of cucumber and also remove small nuts of cucumber.
- Cut cucumber into small pieces.
- Take an electric mixer and transfer small pieces of cucumber into it.
- Also add sugar and lemon drops into it.
- Switch on the electric mixer and continue mixing process up to 2-5 minutes.
- Transfer into glass and design your serving glass with lemon piece.
- Then serve your cucumber is ready.
Cook Recipe
- Pomegranate fruit – 2 No’s
- mosambi fruit – 2 Nos
- Sugar – 2 big spoon
- Water – ½ cup
Procedure
- First prepare the pomegranate fruit. Remove the skin of pomegranate fruit and wash it well.
- Extract the juice of musmbi into bowl.
- Add water and sugar into bowl
- Switch on stove and starts to heating until sugar is fully mixed.
- Mix the musmbi and pomegranate juice
- Transfer into a glass and also add ice cubes.
- Your pomegranate juice is ready for serve.
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